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    You are in: Home / Recipes / Iceberg Wedge with Blue Cheese Dressing Recipe
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    Iceberg Wedge with Blue Cheese Dressing

    Iceberg Wedge with Blue Cheese Dressing. Photo by ms_bold

    1/2 Photos of Iceberg Wedge with Blue Cheese Dressing

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    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 4 mins

    24 hrs

    4 mins

    MarieRynr's Note:

    This is one of my favorite ways to serve this lettuce. Cook time is the chill time for the dressing. Prep time is the time for the lettuce to chill overnight.

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    Units: US | Metric




    1. 1
      For salad, remove core from an iceberg lettuce by banging core end of lettuce sharply on the counter.
    2. 2
      Then grab core, twist and pull.
    3. 3
      It will separate cleanly.
    4. 4
      Plunge cored head of iceberg forcerfully into a sinkful of cold water.
    5. 5
      Drain, wrap in a towel, and refrigerate over night.
    6. 6
      For dressing, combine sour cream, mayonnaise, scallions, and lemon juice in a bowl and mix well.
    7. 7
      Stir in cheese, cover with plastic wrap, then refrigerate for at least 4 hours.
    8. 8
      To serve, cut lettuce into 4 large wedges, spoon dressing over it, and season generously with pepper.

    Ratings & Reviews:

    • on January 04, 2005


      It just doesn't get any simplier or better than this. In just a few minutes you have a beautiful and tasty salad. I added a few halved cherry tomatoes and a sliced fresh mushroom to mine and it was fantatic!!!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2012


      Very nice light dinner tonight, I did add a tomato, cut into 4 sections, and diced it, into 4 portions. The dressing/marinade was fabulous. Tagged and made for Healthy Choices.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 05, 2004


      I love blue cheese. This simple salad highlighted that flavor very well. We served this as a side to garlic mashed potatoes and snow crab legs. Mmmm. Great dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Iceberg Wedge with Blue Cheese Dressing

    Serving Size: 1 (195 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 252.5
    Calories from Fat 184
    Total Fat 20.5 g
    Saturated Fat 7.9 g
    Cholesterol 35.2 mg
    Sodium 482.0 mg
    Total Carbohydrate 13.3 g
    Dietary Fiber 1.8 g
    Sugars 5.9 g
    Protein 5.8 g

    The following items or measurements are not included:


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