Very easy and tasty. I made it in a regular blender and used the amounts listed, for a full blender worth. Don't think you should multiply by 4 like description stated :) I used sugar-free syrups. I think this will be good with other flavor combos, using the Torani syrups, i.e. chocolate-orange or chocolate-raspberry. Made for Spring 2011 PAC.
DH loved this! It is like richer,thicker,creamier chocolate milk. I do not have a magic bullet, but another type of dink maker, that left larger chunks of ice- but we loved it! Thanks for sharing-made for Spring PAC,2011.