Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Ice Cream Pancake With Honey and Walnuts Recipe
    Lost? Site Map

    Ice Cream Pancake With Honey and Walnuts

    Ice Cream Pancake With Honey and Walnuts. Photo by 2Bleu

    1/1 Photo of Ice Cream Pancake With Honey and Walnuts

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    Luschka's Note:

    From the 'Oriental Menu Planner'

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chop the walnuts into halves. Heat sugar to caramalize slightly and add honey.
    2. 2
      In a mixing bowl, mix flour along with egg and oil. Add water and mix to a smooth batter.
    3. 3
      Make small pancakes and keep aside.
    4. 4
      Place a scoop of icecream in the pancake and roll.
    5. 5
      Cut the pancake into two.
    6. 6
      Serve immediately, garnished with chocolate sauce, caramalize honey and walnuts.

    Ratings & Reviews:

    • on August 21, 2008

      45

      I used vanilla swirl ice cream which has chocolate sauce swirled inside. The recipe did not say where to put the pecan halves, so we put them on top of the rolled pancakes, then drizzled with the honey/sugar (next time we will put it all in the ice cream so it will stay with the rolls and can be eaten with your fingers). We both enjoyed this very much. Buddha said "It's like a Funky Ice Cream Sandwich" :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Ice Cream Pancake With Honey and Walnuts

    Serving Size: 1 (2597 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 3243.2
     
    Calories from Fat 1569
    48%
    Total Fat 174.4 g
    268%
    Saturated Fat 94.5 g
    472%
    Cholesterol 646.8 mg
    215%
    Sodium 1099.3 mg
    45%
    Total Carbohydrate 385.0 g
    128%
    Dietary Fiber 12.8 g
    51%
    Sugars 311.4 g
    1245%
    Protein 58.5 g
    117%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites