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1/3 Photos of Ice Cream Pail Refrigerator Pickles
The method and proportions make this recipe a bit different. Allowing the salted vegetables to sit for a few hours draws out the water and allows the cucumbers to stay crisp and crunchy, just how we like them. The pickled cucumbers will keep in the fridge at least a month or two, but I can't say exactly how long.....they never last that long!!! Recipe from my late Mother-in-Law.
Units: US | Metric
Serving Size: 1 (140 g)
Servings Per Recipe: 24