Total Time
Prep 5 mins
Cook 15 mins

I'm not joking - these simple to make muffins are made out of ice cream. The recipe was told to me by a friend. I've put chocolate ice cream in the recipe to make chocolate muffins but you could substitute any flavour.


  1. Melt the ice cream.
  2. Sift the flour and baking powder together into a bowl.
  3. Add the ice cream to the flour.
  4. Combine but don't overmix.
  5. Spoon into muffin tins.
  6. Bake in a moderate oven for 12-18 minutes (test one by inserting a skewer).
  7. Leave in tins for 5 minutes then remove and cool.
  8. Makes approx 2 dozen muffins.

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