Ice Cream Cookies

READY IN: 25mins
Recipe by Meghan at Food.com

From the 1953 Better Homes and Gardens New Cook Book.

Top Review by robbinks

I made this recipe when I was learning how to cook with my mom. The recipe and cook book were gone at some time and I never could find the recipe. I am going to go make this recipe right now. I remember that it was the easiest cookie to make. I was excited to find it on line and I am going to share it with my family.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Cream the butter and sugar.
  3. Beat the egg yolk. Add the egg and vanilla to the butter/sugar mixture; beat well. Add the flour.
  4. Drop cookies onto an ungreased cookie sheet and bake for 15 to 20 minutes.

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