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    You are in: Home / Recipes / Ice Cream Bites Recipe
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    Ice Cream Bites

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    All_Sports's Note:

    Very Easy and delicious!

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    • 18 murray sugar free creme-filled cookies or 18 cream-filled chocolate sandwich cookies
    • 1 1/2 cups low-fat ice cream, of choice
    • 1/2 cup fat-free sugar-free butterscotch syrup or 1/2 cup chocolate syrup

    Directions:

    1. 1
      Twist the cookies apart and remove the cream filling.
    2. 2
      On one side of the cookie, place 1 tablespoon of the ice cream.
    3. 3
      Top with the remaining half and press slighly.
    4. 4
      Line a small baking sheet that will fit in your freezer with waxed paper.
    5. 5
      Place all the cookies on the paper.
    6. 6
      Drizzle with all syrup.
    7. 7
      Place the cookies in the freezer and freeze for 30 minutes.
    8. 8
      Remove and enjoy!

    Ratings & Reviews:

    • on November 06, 2007

      55

      A little too sweet, but maybe that's my own fault, cause I mixed the filling with the ice cream! Used chocolate syrup instead, thanks for this yummy treat!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 20, 2003

      45

      I would leave the filling in, but maybe that would be too rich.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ice Cream Bites

    Serving Size: 1 (164 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 22.9
     
    Calories from Fat 0
    91%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 31.8 mg
    1%
    Total Carbohydrate 6.0 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    cookies

    low-fat ice cream

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