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    You are in: Home / Recipes / Ice Cream Balls With Pecans and Caramel Sauce Recipe
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    Ice Cream Balls With Pecans and Caramel Sauce

    Ice Cream Balls With Pecans and Caramel Sauce. Photo by Shelby Jo

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Sharon123's Note:

    From Paula Deen, this is simple and so delicious! A delightful Southern recipe!

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    Units: US | Metric

    • 1/2 gallon vanilla ice cream (store bought or homemade)
    • 1 cup toasted pecans, chopped fine
    • 1 1/2 cups caramels (store bought or homemade) or 1 1/2 cups chocolate syrup (store bought or homemade)


    1. 1
      Make ice cream balls with an ice cream scoop. Roll the ice cream balls in the chopped nuts, then place them in glass dishes. Spoon caramel or chocolate sauce over the ice cream and serve topped with fresh whipped cream and a cherry if you like. Enjoy!

    Ratings & Reviews:

    • on November 27, 2008


      Cut this recipe in half so that 2 of us could devour it easily (which we did!) & had a lot of fun doing it (both making & devouring!) ~ AN OUTSTANDING ICE CREAM TREAT! Thanks for sharing & GREAT KEEPER OF A RECIPE! [Tagged, made & reviewed in the US Regional Tag ~ The South]

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    • on August 14, 2008


      YUMMY!! This is such an easy no brainer recipe. I enjoyed it even more than I thought I would (and I thought I'd love it ;) ) I think it would be great to make up a bunch of the ice cream balls rolled in the pecans (and also maybe try other kinds of nuts as well) and keep in a container in the freezer for unexpected company or just for times I don't feel like making anything for dessert. Then just plop them in a pretty bowl or like I did a martini glass and drizzle with the syrups of choice. Great recipe! I will be making this again. Thanks for posting. Made for PRMR Tag.

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    • on April 05, 2005


      This is one of my favourite dessert recipes. I have made this before and kids love it :)

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    Nutritional Facts for Ice Cream Balls With Pecans and Caramel Sauce

    Serving Size: 1 (194 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 505.8
    Calories from Fat 305
    Total Fat 33.8 g
    Saturated Fat 13.9 g
    Cholesterol 83.2 mg
    Sodium 151.3 mg
    Total Carbohydrate 47.1 g
    Dietary Fiber 3.0 g
    Sugars 40.8 g
    Protein 8.2 g

    The following items or measurements are not included:


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