Prep 20 mins
Cook 5 mins
This is a very light frosting (kind of like marshmallow cream) that is wonderful for a chocolate cake.
- Pour milk in a small saucepan, add flour.
- Cook over medium heat and whisk constantly until a thick paste.
- Let cool.
- Cream together sugar and Crisco.
- Add paste.
- Beat until creamy and then add vanilla.