" I Thought I Had Nothing to Eat" Rice

"I have no money, so I had to make something to eat out of what I had hanging around (not much). This is what I ended up with!! I had to eat it by itself, but I think it would be good with a juicy steak or some grilled marinated portabello mushrooms. The flavor of the rice depends on the tea; I'm thinking about making some rice with lemon tea and black pepper, basil, dill and red pepper to have with some fish. I used 1/4 teaspoon as a standard measurement for all the spices, they are meant to be "to taste"."
 
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Ready In:
35mins
Ingredients:
12
Yields:
4 cups cooked
Serves:
2
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ingredients

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directions

  • Boil water, take off heat and add tea bag. Let steep.
  • Add rice and all other ingredients except butter, bring back to a boil.
  • Reduce heat, cover and simmer for 20 minutes.
  • Remove from heat, stir in butter until completely melted.

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Reviews

  1. Sarah, I looked at this and said I have to try it.With all these spices it really was very bland.If I did it again I would up the amount to at least 3/4 or even 1 tea.DH put hot sauce all over it and he ate some of it.Have never seen rice and water in same amount, so I did 1 rice to 2 water.perhaps that was wrong.You are a clever girl, don't think you will go hungry, LOL
     
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