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    You are in: Home / Recipes / I Love Danish Wedding Cookies Recipe
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    I Love Danish Wedding Cookies

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    Rate it! | Read 8 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    KittyKitty's Note:

    My Mom used to buy those wedding cookies in that pink bag, I think from Keebler, and I loved them. I came across this recipe online and tried it. It is just as good, in fact I think it's better. And they are really simple to make.

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    Ingredients:

    Serves: 24

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Combine flour and cinnamon in a large bowl.
    2. 2
      Add butter, pecans, 1/4 cup powdered sugar, and vanilla, stir well until blended. Batter will be stiff.
    3. 3
      Shape dough into 1 inch balls. Place on ungreased cookie sheets.
    4. 4
      Bake at 400 degrees fahrenheit for 10-12 minutes.
    5. 5
      Remove cookies to wire racks to cool slightly.
    6. 6
      Roll cookies in powdered sugar, and cool completely on wire rack.
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    Ratings & Reviews:

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    Next Recipe

    Danish Wedding Cookies. Recipe by Rita P

    Danish Wedding Cookies

    By Rita P
    View All Hand-Formed Cookies Recipes

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    Nutritional Facts for I Love Danish Wedding Cookies

    Serving Size: 1 (15 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 80.8
     
    Calories from Fat 49
    61%
    Total Fat 5.5 g
    8%
    Saturated Fat 2.5 g
    12%
    Cholesterol 10.1 mg
    3%
    Sodium 33.9 mg
    1%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.5 g
    10%
    Protein 0.8 g
    1%
    Detailed Nutrition Values About Nutrition Info

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