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    You are in: Home / Recipes / I Guess I'll Add My Favorite Potato Salad... Recipe
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    I Guess I'll Add My Favorite Potato Salad...

    I Guess I'll Add My Favorite Potato Salad.... Photo by RecipeNut

    1/1 Photo of I Guess I'll Add My Favorite Potato Salad...

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    1 hr

    10 mins

    HEP MEP's Note:

    This was in a church cookbook I received as a gift many moons ago. Don't have the book anymore, but I saved the recipe.It's the only potato salad I've ever made, and I never felt the need to look further.It's always gone when I make it for a Bar-B-Q. Prep time includes boiling the potatoes,and chopping veggies.The big secret is to make sure you don't over-boil the potatoes,or you're going to have mush.

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    Units: US | Metric


    1. 1
      Combine potatoes,eggs,and vegetables in a large bowl.
    2. 2
      Blend remaining ingredients in another small bowl,and mix lightly with potato mixture.
    3. 3
      Top with reserved egg slices and a dash of paprika.
    4. 4
      Chill before serving.

    Ratings & Reviews:

    • on July 20, 2009


      This was a huge hit at the BBQ I was at on Saturday. The cucumbers really add something extra to the dish. There were no leftovers so I can't speak to the cucumbers breaking down and becoming watery. I'd definitely make this again.

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    • on July 12, 2009


      I was thrilled to make this for MEP'S Cookathon. I LOVED this. The "dressing" was what really caught my attention, I was so tired of my plain 'ol potato salad. This was really great.

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    • on September 08, 2004


      This was a very tasty potato salad. I do think I won't use cucumbers again though. Great refreshing taste if used up first time. If you have leftovers it gets very watery because the cukes break down. This potato salad has an awesome flavor! Thanks Mepster

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for I Guess I'll Add My Favorite Potato Salad...

    Serving Size: 1 (289 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 431.6
    Calories from Fat 188
    Total Fat 20.9 g
    Saturated Fat 5.5 g
    Cholesterol 159.9 mg
    Sodium 924.6 mg
    Total Carbohydrate 53.0 g
    Dietary Fiber 4.9 g
    Sugars 9.2 g
    Protein 9.6 g

    The following items or measurements are not included:



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