I Can't Believe It's Not Gluten! Gluten-Free Cake Flour Mix

READY IN: 10mins
Recipe by Whats Cooking

A healthy, gluten-free cake flour mix. Substitute it for regular flour cup-for-cup in cake recipes and other baked goods (but not bread, which needs a different mixture). The ingredients are easily purchased online or in most healthfood stores.

Top Review by berry cook

Excellent mix! I use this mix for all of my baking, but I substitute the brown rice flour with white rice flour. I find that the baking is less grainy and lighter with the white rice flour. Most of my gluten eating family were pleasantly surprised by how "normal" the food tastes with this mix! Thanks for the recipe :)

Ingredients Nutrition


  1. Sift ingredients together, combining thoroughly. Use in place of flour in cakes and other baked goods.
  2. Store in airtight container or ziploc bag in refrigerator.

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