Made This Recipe? Add Your Photo
Prep 0 mins
Cook 0 mins
- Sift dry ingredients into a bowl.
- In a separate bowl beat egg and milk together.
- Add to dry ingredients and stir.
- Stir in onion, red pepper and chives, if using.
- Drop by spoonfuls into hot fat in a deep fryer, 375 degrees, and fry until golden brown.
Delicious! We added some Tony C's and more cayenne because we like it extra spicy. Thanks for a great addition to our Mardi Gras dinner!!