Hush Puppies (Made Easy)

"My favorite addition to fish and fried taters. They are simple to make and not time consuming."
 
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photo by mightyro_cooking4u photo by mightyro_cooking4u
photo by mightyro_cooking4u
photo by Brad H. photo by Brad H.
photo by mailbelle photo by mailbelle
photo by mightyro_cooking4u photo by mightyro_cooking4u
photo by DarksLight photo by DarksLight
Ready In:
7mins
Ingredients:
4
Serves:
24
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ingredients

  • 2 (481.94 g) package Jiffy corn muffin mix
  • 2 eggs, beaten
  • 59.14 ml sweet onion, chopped fine
  • oil (for frying)
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directions

  • Measure out 2 1/4 cups of the mix (keep leftover mix for later use).
  • Combine the mix with eggs and onion, mixing well.
  • Drop batter by tablespoonfuls into hot oil (370°). Turn when golden brown and fry on other side till golden.
  • Remove with slotted utensil and drain on paper towels.

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Reviews

  1. This takes the work out of making hush puppies! It is the perfect recipe for folks who prefer the sweet hush puppy. I used 1 package Jiffy and one egg to reduce the amount of hush puppies for 3 of us. I left the 1/4 cup of onions and added 1/4 cup chopped green pepper. They were WONDERFUL! Thanks for a quite easy and inexpensive recipe! The jiffy mix is about 33 cents per box!
     
  2. I thought this recipe would taste like a local restaurant's hushpuppies, so I tried it with a few small changes. I know how sweet jiffy mixes are, so I used 1 jiffy mix and added 1 cup self rising yellow cornmeal in place of the 2nd jiffy mix. I also added 1/2 cup buttermilk as the ingredients were very dry. I left the eggs and onions the same. The result was perfect! Just a hint of sweetness and perfect crispy outside and light inside. DELICIOUS!
     
  3. Great recipe! Made with cornbread mix instead, do not believe in "sweet" hush puppies.
     
  4. Good flavor inside but weird texture on the outside.
     
  5. Worst recipe ever. All they did was disintegrate and ruin my oil. Never going to make anything from this website again.
     
    • Review photo by Brad H.
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RECIPE SUBMITTED BY

I would like to let you all know that I am no longer able to review your recipes that I have tried. since they changed the site around webtv does not supprt zaars new site.I have a webtv not a computer and webtv does not support the new recipezaar site. so I will no longer be able to review your great recipes,nor will I be able to put my own recipes on here.Please don't think I wouldn't like to review your recipes,it was one of the nice parts of zaar that I did enjoy doing. So please forgive!!! I am Married to the same guy for 40 years,I Have 2 beautiful Daughters, who have given me 6 grand and glorious grandchildren. I love to cook,in fact you could call it my favorite hobby My pet peeve is telemarketers,Every time I get busy with my recipe hobby one of them will call and knock me off the web,and of coarse I waste precious time getting back on.I am disabled,so I no longer work,and have plenty of time to pursue my hobby. My best dish I make is Lasagna but thats just because I love lasagna.I am also asked to bring No-Bake cookies at all of our potlucks, and linger-longers at church.Meat loaf is another often requested dish I am asked to bring...... NOT MY meatloaf but .... My husbands. He is as good a cook as I am,He can cook anything I can cook, and I can cook anything he can cook,but some things I make better,and some He makes better...So we do a lot of compromising at our house.
 
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