Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Hush Puppies Recipe
    Lost? Site Map

    Hush Puppies

    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    10 mins

    6 mins

    Fauve's Note:

    No barbecue or fish fry is complete without these delectible morsels of fried cornbread. This tried and true recipe is from Southern Living magazine.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first four ingredients in a large bowl.
    2. 2
      Add egg and milk to dry ingredients, stirring just until moistened. Let stand for 10 minutes.
    3. 3
      Pour oil to a depth of 2 inches into a Dutch oven; heat to 345*.
    4. 4
      Drop batter by rounded tablespoonfuls into hot oil and fry, in batches, 2 to 3 minutes on each side or till golden brown all over.
    5. 5
      Drain on wire rack over paper towels. Serve immediately.
    6. 6
      SUBSTITUTE beer for milk if you want lighter, tangier hushpuppies.
    7. 7
      FOR JALAPENO hushpuppies, add one seeded, diced jalapeno to batter. Proceed with recipe as directed.
    8. 8
      NOTE: Keep fried hushpuppies warm in oven at 225* for up to 15 minutes.

    Ratings & Reviews:

    • on December 03, 2013

      55

      So good! Used Self-Rising Cornmeal for the self raising cornmeal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2012

      55

      Very nice - will make them often - this was my first try at hush puppies and my family loved them

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 15, 2006

      55

      I made these last night to go with some fish I decided to fry up, and having never made hush-puppies before I was very happy with these. They were not so heavy, like I thought they might be as I have encountered some that were downright dangerous. LOL Thank you Fauve, and congrats on the win! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Hush Puppies

    Serving Size: 1 (74 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 214.7
     
    Calories from Fat 31
    14%
    Total Fat 3.5 g
    5%
    Saturated Fat 1.2 g
    6%
    Cholesterol 50.7 mg
    16%
    Sodium 612.3 mg
    25%
    Total Carbohydrate 39.5 g
    13%
    Dietary Fiber 2.8 g
    11%
    Sugars 4.0 g
    16%
    Protein 6.8 g
    13%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites