Recipe by ratherbeswimmin'
I served this for Mardi Gras festivities. I think it came from Southern Living. It does the trick. Adjust fruit punch/rum amounts to your taste.
Top Review by Madison County
We had some friends stop by after our local Mardi Gras Parade was over. I served this delicious punch to celebrate the occasion. It has been a long time since I have had a Hurricane but this tasted just the way I remember it. Beautiful bright red color with a strong fruit flavor laced with rum. Let the good times roll.
- 32 ounces bottles red fruit punch
- 1 (6 ounce) can frozen limeade concentrate, thawed
- 1 (6 ounce) can frozen orange juice concentrate, thawed
- 1 1⁄3 cups light rum
- 1 1⁄3 cups dark rum