Huntsville Heritage Chicken Casserole

"My grandmother makes this at Christmas and it is so good."
 
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Ready In:
45mins
Ingredients:
10
Serves:
10
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ingredients

  • 4 lbs chicken, cooked and chopped
  • 1 (8 7/8 ounce) box long grain and wild rice blend, cooked according to directions
  • 2 onions, chopped
  • 12 cup butter, melted (1/2 cup)
  • 3 tablespoons flour
  • 1 lb grated cheddar cheese
  • 1 can cream of mushroom soup
  • 1 cup milk
  • 1 cup sliced mushrooms
  • salt and pepper
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directions

  • Saute onions in butter.
  • Mix flour,soup,and milk.
  • Add mushrooms,salt,and pepper.
  • Add soup mixture to onions and butter to make sauce.
  • In large casserole dish, alternate layers of sauce, rice,chicken and cheese.
  • End with cheese on top.
  • Bake at 350 for 30 minutes.

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RECIPE SUBMITTED BY

I'm 35 years old and I teach headstart. I have two daughters age 9 and 11. I love to cook. It's a passion of mine. I can read cookbooks like a novel. I collect them and am always on the lookout for new ones. I love this site and all the recipes.
 
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