Total Time
8hrs 25mins
Prep 25 mins
Cook 8 hrs

Very tasty crock pot recipe. Unbeleivable smells to come home to after a long day at the office.

Ingredients Nutrition

Directions

  1. Trim fat from beef. Cut beef into 6 serving size pieces.
  2. Combine undrained tomatoes, mushrooms, celery, and carrots in 5-6 quart slow cooker.
  3. Place beef on vegetables.
  4. Stir together broth, soup, and seasoning mix; pour over beef.
  5. Cover; cook on low-heat setting for 8-10 hours, or on high-heat setting for 4-5 hours.
  6. Serve with cooked noodles.

Reviews

(5)
Most Helpful

The meat ended up so tender and yummy. I added two rice mix packages to it, which amounted a lot of rice, and was a really savory side dish.

Joellen1972 February 28, 2011

This dish was really good. I think I might add potatoes next time I make it. I also served w/ white rice.

Tropicalz June 22, 2009

I was searching to see if this recipe has already been posted because I thought it was well worth it for everyone to know about! We've been having this dish for a while now and it's sooooo good. Thanks for posting it!

RecipeLove April 29, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a