Total Time
20mins
Prep 8 mins
Cook 12 mins

Here's a great sauce to put over steaks or burgers.

Ingredients Nutrition

Directions

  1. Melt butter in 10 inch skillet.
  2. Add mushrooms, salt, and pepper.
  3. Fry for 3 minutes.
  4. Add onion, fry 1 more minute.
  5. Add wine.
  6. Cook on high 2 minutes.
  7. Add tomatoes, cook 5 minutes.
  8. Mix water and cornstarch, add to skillet stirring until bubbly.

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