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    You are in: Home / Recipes / Hungry Chick Chunky Soup Recipe
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    Hungry Chick Chunky Soup

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    GingerlyJ's Note:

    This is a recipe by Hungry Girl Lisa Lillien. It is protein packed comfort food at it's best. and it is only 150 calories a serving!!!

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    Ingredients:

    Serves: 10

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Evenly season chicken with 1/4 teaspoon salt and 1/8 teaspoon black pepper. Place the onion, carrots, coleslaw mix, white beans, stewed tomatoes, peas, chicken broth, 1/2 teaspoon fresh thyme, and bay leaf in the crock pot and stir. Cover and cook until chicken is fully cooked, on high for 3 to 4 hours or on low for 7 to 8 hours.
    2. 2
      Remove and discard the bay leaf. Remove the chicken pieces and place them in a bowl. Shred each piece using 2 forks: one to hold the chicken in place and the other to scrape across the meat and shred it. Return the shredded chicken to the crock pot, and stir into the soup.
    3. 3
      Season the soup with 1/4 teaspoon salt or to taste. Garnish with additional thyme, if using. Serve up and enjoy!

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    Ratings & Reviews:

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    Nutritional Facts for Hungry Chick Chunky Soup

    Serving Size: 1 (284 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 162.9
     
    Calories from Fat 19
    12%
    Total Fat 2.2 g
    3%
    Saturated Fat 0.4 g
    2%
    Cholesterol 43.5 mg
    14%
    Sodium 657.4 mg
    27%
    Total Carbohydrate 16.4 g
    5%
    Dietary Fiber 3.9 g
    15%
    Sugars 3.8 g
    15%
    Protein 19.4 g
    38%

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