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    You are in: Home / Recipes / Hungarian Stuffed Cabbage Recipe
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    Hungarian Stuffed Cabbage

    Average Rating:

    2 Total Reviews

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    • on February 06, 2010

      This is similar to my Hungarian grandmother's recipe and hers is great. By using raw rice, it absorbs alot of the liquid as it cooks. Also, put some sauerkraut on the bottom ( be sure to drain it well), pile the stuffed cabbages on , add more sauerkraut and leftover chopped cabbage and pour a large can of tomato juice over it. Yummy!

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    • on September 13, 2011

      What can i say but WOW Yummy.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Hungarian Stuffed Cabbage

    Serving Size: 1 (358 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 372.5
     
    Calories from Fat 169
    45%
    Total Fat 18.8 g
    29%
    Saturated Fat 7.1 g
    35%
    Cholesterol 101.0 mg
    33%
    Sodium 511.4 mg
    21%
    Total Carbohydrate 25.7 g
    8%
    Dietary Fiber 6.5 g
    26%
    Sugars 8.9 g
    35%
    Protein 26.1 g
    52%

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