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    You are in: Home / Recipes / Hungarian Nut Cookies Recipe
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    Hungarian Nut Cookies

    Average Rating:

    1 Total Reviews

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    • on March 04, 2004

      My DH and I both enjoyed these. I used fat free cottage cheese and I used butter. They took a little longer than 20min. probably more like 22. I got a few more than 48 but don't know exactly how many as we were eating them before I got a chance to count them. You might think they would be too sweet with all that brown sugar in them (I used brown sugar instead of white) but they are not too sweet. The pastry comes out very flaky. They are time comsuming as Martha said but nice for a special treat.

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    Nutritional Facts for Hungarian Nut Cookies

    Serving Size: 1 (1759 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 148.4
     
    Calories from Fat 87
    59%
    Total Fat 9.7 g
    15%
    Saturated Fat 1.7 g
    8%
    Cholesterol 1.5 mg
    0%
    Sodium 130.6 mg
    5%
    Total Carbohydrate 12.8 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 4.2 g
    17%
    Protein 2.8 g
    5%

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