There are directions missing from this recipe. After you follow the directions, there are ingredients left. So I threw them in. My dough turned into a giant lump of clay. Very sad.
Must of been from my guys mothers recipe she would leave things out just so you couldn't make it.looking for one that is Gluten free ,her own daughter made a gluten free one and she wouldn't even try it cause it wasn't hers,
This tasted great, was pretty and was easy to make. I made it for Thanksgiving. The only problem I had was that when I checked it after baking for 20 minutes, it looked done! So I let it go another five minutes and then took it out of the oven. So I only baked it for 25 minutes and it was a bit too dry. Other than that it was great! Will make again!
I am of Hungarian decent and this recipe is true to my Baba's (grandmother's) own recipe which I have used for years.