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This is a Christmas and Easter tradition in most Hungarian households. Make the dough the night before and leave in the fridge, this makes it easier to handle before baking. This recipe can be made upto 7 days ahead and kept in the fridge in an airtight container.
Units: US | Metric
Serving Size: 1 (136 g)
Servings Per Recipe: 10
The following items or measurements are not included:
lemons, rind of