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    Hummus

    Average Rating:

     43 Total Reviews

    Showing 1-20 of 43

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    • on October 15, 2001

      once you find out how easy it is to make this yourself you will never buy it premade again. as with all things homemade it tastes much better as well.

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    • on April 27, 2002

      Bonnie; Simple and easy to make. Just super-great. I made this recipe for a group of 16 at our GOURMET CLUB, served it with Microwaved Pita Trianges, WOW!!, also with Roasted Sweet Red Pepper Strips. Thanks much. "Uncle Bill"

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    • on March 08, 2002

      Excellent!! I really easy to make hummus. I added a two tablespoons of minced fresh parsley and a dash of hot cayanne pepper to it it give it a little kick. Really good consistency though!

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    • on November 20, 2001

      This was really good. It was easy and simple. Bravo to the chef!

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    • on May 29, 2011

      This is wonderful!!!! My 3yr old loves it!

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    • on May 08, 2011

      Simply wonderful recipe. Much better than store bought. The only thing I did was to add a little canola oil while the food process was spinning and that really made a velvety consistency.I didn't want to use extra virgin olive oil because I thought it would alter the flavor to much. I think it needs a flavorless oil. Used fresh squeezed lemon juice and freshly chopped garlic. (nothing beats fresh) No more store bought for me.

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    • on June 29, 2010

      Thanks for this simple, but delicious recipe! I added a bit extra tahini and a bit less olive oil. I added extra lemon juice, but also a bit of extra water to thin it down.

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    • on January 08, 2010

      Excellent. I made it in a blender and had to add more liquid; I used water instead of more lemon juice.

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    • on December 02, 2009

      This was amazing!! It was simple to make and delicious!! I used a fresh lemon to squeeze in and it added so much flavor!!!

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    • on November 17, 2009

      This is how we make hummus and it really does taste fantastic - it just gets better as it sits, too! I'm so happy that there's a way to make this delicious dip and it's so worth it when you consider how much the store varieties cost!

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    • on November 16, 2009

      What can I say but wonderful! It is so nice that I can make this at home. It is just as good as the store bought. But I think this tastes better because it is fresh. I also kicked it up the second time making it with 8 garlic cloves, cayenne pepper. If you like a bit more of a bite to it. It is wonderful anyway you make it. My roommates kids beg me to make this, they don't know it is pretty healthy to. This will be our little secret!

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    • on June 20, 2009

      This is better than store bought! I made my own tahini using a recipe from here since I couldn't find it at any store. I also roasted a small head of garlic and used the whole thing (we love roasted garlic). Every ingredient I used was from the 99 cent only store. I was buying a small container for over $5 at the gourmet store and this recipe made twice as much and tasted twice as good. Thank you for posting!

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    • on May 16, 2009

      Why buy when you can make it yourself and it even taste better. Very simple and easy to make. This is the 3rd time I have made it and it is perfect every time. Great receipe!!!!!

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    • on May 04, 2009

      Too thick and not very flavorful. I can buy much better at Trader Joes.

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    • on March 27, 2009

      Great recipe. Simple & tasty.

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    • on March 09, 2009

      I have made this several times and its very easy and tasty. Last time, I accidentally opened a can of cannellini beans rather than chick peas. I went ahead and made it anyway and it was still very good, even a little creamier. I have played around with the amounts of garlic and tahini and adjusted it to my preference. One tip: save the juice from the can of chick peas and it can be used for thinning if the hummus comes out too thick.

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    • on March 02, 2009

    • on January 12, 2009

      awesome recipe! thanks!

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    • on September 15, 2008

      Thanks for the great Hummus recipe. I added some fresh dill to it and it tastes wonderful!

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    • on January 07, 2008

      I loved it!! For a decorative look, in the center, I added a little olive oil, a teaspoon of garlic, and diced tomatoes!! Yummy!

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    Nutritional Facts for Hummus

    Serving Size: 1 (136 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 346.1
     
    Calories from Fat 227
    65%
    Total Fat 25.2 g
    38%
    Saturated Fat 3.4 g
    17%
    Cholesterol 0.0 mg
    0%
    Sodium 278.1 mg
    11%
    Total Carbohydrate 25.2 g
    8%
    Dietary Fiber 5.6 g
    22%
    Sugars 0.5 g
    2%
    Protein 7.8 g
    15%
    Detailed Nutrition Values About Nutrition Info
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