Recipe by Susie Pots and Pans

My wife worked with a dear friend from Kuwait to develop this hummus with a flair. Everyone loves this hummus. Try it with chips, crackers or on a sandwich. If you enjoy the recipe, please rate it for us. Thank you.

Ingredients Nutrition

Directions

  1. Mix all ingredients in food processor, except olive oil to form a smooth paste. Slowly Drizzle extra virgin olive oil into mixture until smooth and creamy. May serve immediately or refrigerate for later use.

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