Hubbys Fav Omelet
photo by Just_Ducky!!
- Ready In:
- 10mins
- Ingredients:
- 9
- Serves:
-
2-3
ingredients
- 5 large eggs
- low fat buttermilk
- baking powder
- 3 scallions
- cheddar cheese
- ground black pepper
- salt
- butter
- olive oil
directions
- Have a Lg skillet with a lid.
- Crack the 5 eggs into a two cup measuring cup.
- add three tbl Butter milk.
- One tsp Baking powder.
- Salt and Pepper to taste , Whisk thoroughly and set aside.
- Heat skillet on Low, melt a little butter or Olive Oil in pan.
- Butter taste better, but I use Olive Oil most of the time.
- After eggs have sat for at least five minute add 1/2 to 3/4 cup
- of grated cheddar cheese ( set some aside for top of Omelet )Now add the chopped Scallions, I add three Lg scallions to five eggs.
- Whisk thoroughly and pour into a warm pan, put lid on and leave on low.
- The Omelet will fluff up nicely, don't over cook.
- When it is just a little runny still you can add your choice of fillings, do not over fill it will be hard to fold.
- Put the lid back on for aprox. Two minute or untill surface of eggs is not runny.
- It is your choice how soft or hard you like your eggs.
- Now fold over and put on plate, top with a little cheese let melt and serve.
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Reviews
-
Three, 5-Star votes across the board! Absolutely delicious omelette and I'm not even an omelette fan. I picked this recipe because my boys had come back from Mexico raving about the omelettes they had there, so I thought, nice easy weeknight dinner or weekend brunch. Wasn't feeling the best today so weeknight dinner it was. So easy to make and it was a huge hit. I didn't have buttermilk so used two tbsp milk and 1 tbsp my own yogurt, used extra large free range eggs fresh from the farm so it made lots. I didn't have cheddar so used mozza to mix in and on top the boys and added ricotta to mine. I fried up some bacon pieces and cut up some veggies for everyone to pick what they liked. Also had some chicken filling leftover from kreplach the other night. Definitely a keeper for an easy meal anytime of the day. Ds10 even asked for more and his was huge! LOL Thanks Lady in love :) for a delicious meal! Made and thoroughly enjoyed for PAC Spring 2011. :D
RECIPE SUBMITTED BY
Love to cook! I want to learn to cook healthy
meals for my husband and I.
I found the site looking for a good cucumber salad recipe. :)
I do love the Crock Pot, when you live in the mountains and drive aprox. 4 hours on a work day. It is nice to come home to.