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    You are in: Home / Recipes / Hreesa/Harissa (Red Pepper Spice) Recipe
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    Hreesa/Harissa (Red Pepper Spice)

    1/1 Photo of Hreesa/Harissa (Red Pepper Spice)

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Engrossed's Note:

    Used in Tunisian cooking. HOT!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients and place in a jar or lidded container.
    2. 2
      Keep in refrigerator.
    3. 3
      Used as needed.

    Ratings & Reviews:

    • on February 04, 2008

      55

      This is as beautiful colored sauce as it is a spicy, but prolific, wonderful sauce. Savory addition to many, many dishes. Extremely easy to prepare, and you can have it on hand right in your refrigerator for weeks. The caraway seeds worked perfectly here detracting your thinking that this could be hot. The distraction is a good one in this sense, as is the cumin. What a great combination of flavors! I used some very special *X-HOT* cayenne pepper that was sent from Australia by a good friend, and this was perfect for this. As soon as this it out, planning to make again. Thanks so much, Engrossed this was terrific!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 08, 2007

      45

      I made a reduced portion of this and omitted the salt. I did not find the caraway overpowering like the other reviewer did. I think it balanced nicely. I have not however had any other Hreesa to compare it to.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 27, 2007

      25

      We are big fans of Moroccan harisa, this is the first time I've made it with caraway and am sorry to say we did not like the flavor much. I'm sorry that I'm giving this a 2-star review, but based on personal taste the woody flavor of the caraway together with the heat of the cayenne and the cumin just did not go together. Please don't let this review influence your trying out the recipe, as I said, it's personal taste and the flavor combination may work for you.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hreesa/Harissa (Red Pepper Spice)

    Serving Size: 1 (271 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 761.1
     
    Calories from Fat 694
    91%
    Total Fat 77.1 g
    118%
    Saturated Fat 10.2 g
    51%
    Cholesterol 0.0 mg
    0%
    Sodium 9337.9 mg
    389%
    Total Carbohydrate 19.2 g
    6%
    Dietary Fiber 6.0 g
    24%
    Sugars 3.1 g
    12%
    Protein 6.1 g
    12%

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