Prep 10 mins
Cook 0 mins
- 2 tablespoons savory, crushed
- 1 tablespoon mustard powder
- 1 tablespoon onion powder
- 1 teaspoon curry powder
- 1 1⁄4 teaspoons ground pepper
- 1 1⁄4 teaspoons ground cumin
- 1 1⁄4 teaspoons garlic powder
- Combine all ingredients and mix well.
- Spoon into a shaker with large holes or store in a small dish with a plastic lid.