Total Time
20mins
Prep 20 mins
Cook 0 mins

A yummy spiced hot chocolate for after the kids are done trick or treating.

Ingredients Nutrition

Directions

  1. Combine cocoa, sugar, cinnamon, nutmeg, and salt in pan.
  2. Add the 1/2 cup hot water slowly.
  3. Heat to boiling, stirring, and cook 2 minutes
  4. Add milk; but do not boil.
  5. Remove from heat, add vanilla and cloves.
  6. Beat with mixer until frothy and serve in mugs with cinnamon stick.