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    You are in: Home / Recipes / Hot Whiskey Toddy Recipe
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    Hot Whiskey Toddy

    Hot Whiskey Toddy. Photo by A Good Thing

    1/1 Photo of Hot Whiskey Toddy

    Total Time:

    Prep Time:

    Cook Time:

    3 mins

    3 mins

    0 mins

    Mme M's Note:

    Just what you want on a cold, cold night. This is also medicinal! It is a rememdy for chestiness, when you have a cough and a sore throat. In the evening, when you are winding down before bed, have one or two Hot Whisky Toddies, and drink to your health!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put honey or sugar into a mug. Fill 2/3 full with boiling water.
    2. 2
      Add Scotch whisky and stir.
    3. 3
      Garnish with a slice of lemon, dust with nutmeg, and serve.
    4. 4
      Use honey or sugar. You can add a few cloves or some cinnamon.

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    Ratings & Reviews:

    • on July 09, 2007

      45

      A delightful version of Hot Toddy! I made this last night, as my husband had a sore throat! I sometimes add lemon juice to mine as well - but this was an excellent and classic recipe to follow. Thanks Mme Melissa for reminding me how to unwind! Made for ZWT3.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2007

      45

      This'll make ya better when you're well!!! Thanks, Melissa. (:

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot Whiskey Toddy

    Serving Size: 1 (220 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 162.8
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.4 mg
    0%
    Total Carbohydrate 5.7 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 5.7 g
    23%
    Protein 0.0 g
    0%

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