Hot Virginia Dip

READY IN: 40mins
Recipe by KyJo5096

This came from a VFW cookbook. Very tasty.

Top Review by Mary C.

I serve this at a LOT of events and people always beg for the recipe. It will not let you down!

Ingredients Nutrition


  1. Saute the pecans in butter and set aside.
  2. In a large bowl, mix all remaining ingredients thoroughly.
  3. Place in a 1 1/2 quart baking dish and top with pecans.
  4. Chill until serving time.
  5. Bake at 350 degrees for 20 minutes.
  6. Serve hot with crackers or small bread sticks.

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