Hot Tuna Cheddar Melt Sandwiches

Total Time
7mins
Prep 5 mins
Cook 2 mins

This is a simple, fast snack that sounds really good!

Ingredients Nutrition

Directions

  1. Combine tuna, cheese, eggs, veggies and mayonnaise.
  2. Spread about 1/3 cup onto each bun.
  3. Wrap each sandwich in waxed paper; microwave on high for 30-45 seconds each, or until cheese has melted or do them open-faced under broiler on a cookie sheet.

Reviews

(1)
Most Helpful

These were delicious! I used ciabatta rolls that I had cut in half and baked them open faced in the oven. I didn't have any boiled eggs handy, so I just used extra tuna. Used strong cheddar cheese, and green onions. I also replaced the green pepper with yellow pepper since I didn't have any green pepper. Also just before I popped them into the oven I sprinkled a little tabasco sauce over them. (just for some spark!) They were totally delicious and I will be making them again soon! They went great with our cauliflower cheese soup. Thanks for a great recipe!

MarieRynr March 16, 2004

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