Recipe by John DOH
From my parents and granparents (add a generation for a lot of readers!) but this is a "warmer upper" when you get inside from the cold of fall/winter/spring activities... Brandy, rye or rum can be substituted for cognac, according to what you have on hand...
Top Review by BecR
Delicious! I made this hot toddy for my DH who is feeling a bit under the weather. Used whiskey and honey plus the juice of one whole lemon, and it fit the bill perfectly. Thanks John!