This is my version of the Touchdown Taco Dip that I had at a Pampered Chef party.
Make and share this Hot Taco Dip recipe from Food.com.
- Preheat oven to 350F degrees.
- Mix beans, cream cheese, sour cream and taco seasoning until well combined.
- Stir in garlic.
- Spread in bottom of baking pan.
- Sprinkle tomato and olives over top.
- Cover with cheese.
- Bake for 15-18 minutes.
- Serve with tortilla chips.