Hot Stuffed Mama Burger

"We're talking a great-tasting burger!!!! HOT STUFFED!!! That's right...the fantastic flavors are both inside and out on this Good' Lookin' Burger!! This is truly a taste of the American West---the sweetness of Hawaiian pineapple, the bite of the California green chiles and the aroma of Walla Walla onions! WhoooooWeeeee you're gonna love it!!! Created by the Good Lookin' Cookin' Mamas for the Zaar World Tour III!"
 
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photo by A Good Thing photo by A Good Thing
photo by A Good Thing
photo by Caroline Cooks photo by Caroline Cooks
photo by Chef PotPie photo by Chef PotPie
photo by A Good Thing photo by A Good Thing
photo by Stephanie Y. photo by Stephanie Y.
Ready In:
35mins
Ingredients:
11
Serves:
4
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ingredients

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directions

  • Prepare your onions ahead of time and have them cooled.
  • Mix beef with steak seasoning and garlic. Shape into 8 very thin patties.
  • On top of 4 patties, place 1 slice cheese, and 1/4 of onions and green chiles (there will be leftovers chiles).
  • Top with remaining 4 patties, sealing edges well to create 4 fat, hot stuffed burgers.
  • Grill burgers to desired doneness.
  • Meanwhile, also grill pineapple slices until black char marks appear.
  • Spread butter or margarine lightly on kaiser rolls, and grill until slightly toasted.
  • Assemble burgers by slathering on teriyaki sauce on each roll. Add one pineapple slice and lettuce leaf; top with one burger.
  • Serve with additional teriyaki sauce for dipping! ENJOY!

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Reviews

  1. This is a really tasty combination. I used just half the amount of beef and I just mixed in the ingredients rather than stuffing them into the middle. I look forward to having them again!
     
  2. This is SO good!! I fried up some green peppers and mushrooms as toppings.
     
  3. Didn't use the pineapple rings and they were delicious!
     
  4. This was delicious. I did not have pineapple right now but I will definately try it next time. Great burger!
     
  5. OMG.....this makes my mouth water just thinking about them. We LOVED this recipe and I plan on making them again next weekend when we are having some friends over for a cookout. I wasn't sure if my younger two would like these or not but they did and said to rate them a five.....so I did. Thank you for sharing this yummy meal with us.
     
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