Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Hot Spinach Leek and Cheese Dip Recipe
    Lost? Site Map

    Hot Spinach Leek and Cheese Dip

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    WonderMima's Note:

    An original and its really good! Creamy and delicious! A huge hit at our fall Harvest Fest this year!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute the leek in oil.
    2. 2
      shred monterey jack and mix all ingredients together and put in bread bowl.
    3. 3
      heat oven to 350 and bake loosley covered in foil for 20 min remove foil and bake for 5 more min to crisp outside of bread.
    4. 4
      slice the middle piece leftover from the bread and use to dip, or use french bread or crackers.
    5. 5
      you can use a small casserole dish if you don't want to use the bread bowl.

    Ratings & Reviews:

    • on June 04, 2005

      55

      This is a great dip! I didn't have a bread bowl, so I used bakeware. Also, having it one hand- I used FF sour cream, cream cheese and it turned out fantastic! I was also pretty generous with the leek (I was trying to clean out the veggie bin).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 01, 2004

      45

      this makes a lovely appetizer, i served this in the bread bowl as suggested with some sliced veggies.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Hot Spinach Leek and Cheese Dip

    Serving Size: 1 (243 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 562.2
     
    Calories from Fat 261
    46%
    Total Fat 29.0 g
    44%
    Saturated Fat 16.7 g
    83%
    Cholesterol 75.2 mg
    25%
    Sodium 862.3 mg
    35%
    Total Carbohydrate 54.3 g
    18%
    Dietary Fiber 3.3 g
    13%
    Sugars 1.0 g
    4%
    Protein 20.8 g
    41%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites