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My niece Kim made this for a birthday party and I believe it is by far the best I have ever had. It is served hot with tortilla chips. It's one of those dishes that you just can't stop eating. This recipe can be doubled.
- Saute onion in butter.
- Add drained spinach.
- Add other ingredients except Monterey Jack cheese.
- Stir over heat until blended.
- Place in large pie plate or baking dish. Top with Monterey Jack cheese. Bake at 350 degrees for 15 min or until hot and bubbly.
- Serve with Tortilla chips.