Total Time
35mins
Prep 10 mins
Cook 25 mins

A tasty dip for veggies or crackers. It also makes a nice spread for a hearty sandwich.

Ingredients Nutrition

Directions

  1. Beat cream cheese and mayonnaise with an electric mixer on medium speed until well blended.
  2. Add remaining ingredients and mix well.
  3. Spoon into a 9-inch pie plate.
  4. Bake at 350 degrees for 20-25 minutes or until very lightly browned.
Most Helpful

Make my Recipe Christmas Tag 2009: Triss - excellent dip! Simple to assemble and delicious to eat!

Mom2Rose January 04, 2010

I didn't think I needed to use 16 oz. of cream cheese so I only used 8 oz. and it worked perfectly. Also, it needed a dash of salt. Otherwise it was really good! Thanks for posting! Made for Make my recipe Christmas tag 2012

pammyowl November 21, 2012

Delish! I scaled the recipe down and enjoyed with chips. Thanks!

Sharon123 January 18, 2012