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    You are in: Home / Recipes / Hot Spiced Tea Recipe
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    Hot Spiced Tea

    Hot Spiced Tea. Photo by Annacia

    1/1 Photo of Hot Spiced Tea

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    MsM's Note:

    This is great when sick with colds, sore throats and even the flu but it is something my daughter and I like during the fall & winter months.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large pot bring water, sugar, spices and tea bags to a boil.
    2. 2
      Remove from heat and allow to sit 15 minutes.
    3. 3
      Remove tea bags and spices, add orange& lemon juice.
    4. 4
      Serve hot.
    5. 5
      It makes close to a gallon so I refrigerate and heat a cup at a time.
    6. 6
      Enjoy and I hope you feel better soon.

    Ratings & Reviews:

    • on January 25, 2009

      45

      Yum! Hot spiced tea is so wonderful for these cold Wisconsin mornings. I am an avid tea collector, so I used a mix of some of my favorite flavors of tea, an orange blossom, cinnamon, and earl grey. I only used 3/4 cup of sugar too. I'd like to add some pineapple juice too. Made and Reviewed for Bargain Basement tag - Thanks! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2009

      45

      Lovely tea. I reduced the portions and made a latte sized mug. It was very good on a cold Jan morning. The only thing I would change is the long steeping time for the tea. I found that the tea became bitter with that much time and required more Splenda than I would have normally used. I think that it would be better if the spices were simmered and steeped alone with the tea being added in the last 7-8 mins. The orange and lemon juice were well balanced. Made for Comfort Cafe, Jan 09.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot Spiced Tea

    Serving Size: 1 (305 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 102.7
     
    Calories from Fat 0
    75%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 6.3 mg
    0%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 0.1 g
    0%
    Sugars 24.4 g
    97%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    tea bags

    cloves

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