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    You are in: Home / Recipes / Hot Spiced Apple Cider in a Crock Pot Recipe
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    Hot Spiced Apple Cider in a Crock Pot

    Hot Spiced Apple Cider in a Crock Pot. Photo by Mikekey

    1/1 Photo of Hot Spiced Apple Cider in a Crock Pot

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 30 mins

    30 mins

    4 hrs

    KristenFC's Note:

    I recently made this for a holiday party, and it was a big hit. I kept the crock pot on low throughout the evening, so the flavors continued to infuse. The house smelled great, too. I hope you enjoy it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Equipment

    • cheese cloth, and
    • butcher's string

    Directions:

    1. 1
      Pour enough cider to fill crock pot to ¾ full. Add brown sugar. Stick whole cloves into skin of orange and apple wedges. Place apple, orange and all remaining ingredients into cheese cloth, tie with string and drop into crock pot. Bring to a boil, about 2 to 2 ½ hours on high.
    2. 2
      Once the cider is boiling, reduce setting to low. Keep on low for 2 hours or more before serving. Replenish with additional cider when needed; if cider is cold, return setting to high until heated.
    3. 3
      Serve or have guests serve themselves from the crock pot. If desired, leave a bottle of spiced rum nearby.

    Ratings & Reviews:

    • on October 26, 2010

      This recipe was really good; however next time I'll leave out the extra sugar. It was a little too sweet for us, almost a little syrupy. The leftovers tasted better when I mixed them with some unused cider in the bottle. Go ahead and make this. You'll love the blend of flavors, and it's not too spicy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2012

      55

      This is a holiday staple in our house! Smells heavenly, tastes wonderful. The spices are not too overpowering. The family is divided on whether or not it's too sweet, so I just reduce the amount of sugar a bit.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 09, 2012

      55

      I didn't use the apples or the nutmeg but the recipe was PHENOMENAL! Everyone kept asking me for the recipe and it was gone before I could get a second cup. This is definitely a recipe I'm going to keep.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Hot Spiced Apple Cider in a Crock Pot

    Serving Size: 1 (214 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 45.0
     
    Calories from Fat 9
    21%
    Total Fat 1.0 g
    1%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 43.6 mg
    1%
    Total Carbohydrate 10.1 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 6.6 g
    26%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    crystallized ginger

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