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    You are in: Home / Recipes / Hot Shrimp Dip Recipe
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    Hot Shrimp Dip

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    RedSoxsNation #33fan's Note:

    I finally got this recipe! A friend of mine, sister-in-law made this recipe for all the get-togethers. When my friend got married we had a wishing well that needed to be filled with recipes. And her sister-in-law finally revealed the recipe. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat cheese until soft, blend in cream of shrimp soup, and the can of chopped shrimp, sour cream, horseradish and Worcestershire sauce.
    2. 2
      Place in a hollowed out bread bowl. And enjoy.

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    Ratings & Reviews:

    • on June 04, 2008

      35

      I don't know how I could have made this wrong, but it was kinda blah and flavorless. I even added some packaged imitation crab. Then I added more horseradish. That helped a little. I served with crackers and celery sticks. I did noticed it tasted better when it was really cold, rather than room temperature.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot Shrimp Dip

    Serving Size: 1 (46 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 115.3
     
    Calories from Fat 93
    81%
    Total Fat 10.4 g
    16%
    Saturated Fat 6.5 g
    32%
    Cholesterol 52.1 mg
    17%
    Sodium 101.5 mg
    4%
    Total Carbohydrate 1.1 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    cream of shrimp

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