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    You are in: Home / Recipes / Hot Shrimp Avocado Halves Recipe
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    Hot Shrimp Avocado Halves

    Hot Shrimp Avocado Halves. Photo by A Good Thing

    1/2 Photos of Hot Shrimp Avocado Halves

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    gypsysister's Note:

    Looks and tastes fancy, but oh so easy to make. This recipe serves 2, but it would be easy to scale it up for company.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a frying pan, melt butter, stir in curry powder and salt, cook until well blended.
    2. 2
      Add tomato, onion, shrimp, saute until shrimp are done.
    3. 3
      Add lemon juice.
    4. 4
      If mixture is watery, drain some liquid at this point.
    5. 5
      Stir in sour cream, heat throughly.
    6. 6
      To serve, halve avocado, making cuts in flesh for easier enjoyment. Scoop shrimp over 2 halves.

    Ratings & Reviews:

    • on November 19, 2008

      35

      Sorry, didn't like this near as much as I wanted to. I love all of the ingredients but the hot avocado was not appealing. Also felt like it needed some substance--rice? toast? --I don't really know but it was a little runny.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 26, 2008

      55

      YUM!! I just made this the other day but I'm going to be making it again this weekend because I couldn't get enough! I made the following changes (increases) in order for it to be an entree: 3 T butter, 1 1/2 t curry powder, 1 t salt, 1 large tomato, 1 chopped onion, 1 lb. shrimp, 2 T lemon juice, 2/3 cup sour cream. I made it exactly as directly and instead of avocados, served it over rice. It was very, very delicious and really easy to make. Thanks for the new recipe, I'll be making this often!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2008

      55

      Really good!!!! Like warm guacamole with shrimp and curry added. I used fat free sour cream, otherwise, made it exactly as posted. DH and I both really liked this one!! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Hot Shrimp Avocado Halves

    Serving Size: 1 (169 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 360.3
     
    Calories from Fat 247
    68%
    Total Fat 27.4 g
    42%
    Saturated Fat 9.7 g
    48%
    Cholesterol 175.0 mg
    58%
    Sodium 524.6 mg
    21%
    Total Carbohydrate 12.7 g
    4%
    Dietary Fiber 7.3 g
    29%
    Sugars 2.0 g
    8%
    Protein 19.1 g
    38%

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