Hot Schnnocolate (Hot Chocolate & Peppermint Schnapps)

Total Time
Prep 5 mins
Cook 5 mins

Quick and Easy and oh, so yummy. Perfect hot beveridge for a snowy day.

Ingredients Nutrition

  • 8 ounces whipping cream
  • 1 tablespoon sugar
  • 32 ounces hot cocoa
  • 4 ounces peppermint schnapps
  • cocktail cherries


  1. Beat whipping cream, while adding sugar slowly, until it forms peaks.
  2. Set aside.
  3. Prepare hot chocolate according to directions.
  4. Add peppermint schnapps and stir.
  5. Pour into individual glasses or mugs and top with whipped cream and a cherry.
  6. Other ideas: serve with a peppermint stick; sprinkle whipping cream with cocoa or candied sprinkles; decorate whipping cream with a few gold sprinkles for a festive look.
Most Helpful

I made just one serving for myself and cheated and used canned whipped cream for the topping but it was still really good! Very strong on the alcohol, but that's not a bad thing sometimes.

Heather Sullivan January 20, 2005