Total Time
Prep 5 mins
Cook 40 mins


  1. Fry sausage until well done.
  2. Put into crock with all other ingredients and cook on high for about 30 minutes, and then turn on low to keep warm.
  3. Serve with tortilla chips while hot.
Most Helpful

Great dip! I browned my onion and green pepper with the sausage to make sure they'd be tender. I added a little cumin for a little kick. The dip was a crowd-pleaser and I'll make it again. Thanx for sharing.

*Parsley* April 02, 2006