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    You are in: Home / Recipes / Hot Salami Baguettes Recipe
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    Hot Salami Baguettes

    Hot Salami Baguettes. Photo by Vicki in CT

    1/8 Photos of Hot Salami Baguettes

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    I'mPat's Note:

    This was from the Take 5 magazine and we found it was a nice change from garlic bread. I actually used 2 short french sticks.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 180 degree celsius.
    2. 2
      Combine, butter, salami, tomato pesto, parsley and parmesan cheese in a bowl and mix well.
    3. 3
      Slice baguette/s into approximately 1.5cm slices, but don't cut all the way through.
    4. 4
      Spread salami butter in between slices and then wrap baguette/s in foil.
    5. 5
      Bake for 15 to 20 minutes.
    6. 6
      OR if preferred place the foil wrapped baquette/s on a heated barbecue place for about 20 minutes, turning often until heated through.

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    Ratings & Reviews:

    • on April 25, 2010

      55

      This was very good! I didn't have parsley so i used fresh oregano instead. Also, i added a garlic clove. I took Andi's advice and blended everythin in a food proccessor to make it into more of a spread. I cut the baguette in half lengthwise and served pizza bread style for dinner with a larger vegetable side dish. Great meal! Thank you Pat. Made for Potluck tag.

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    • on January 17, 2009

      55

      To make a smaller serving size I made a deconstructed version. I did omit the butter. I combined all ingredients and placed on sliced whole grain ciabatta bread and then just toasted in the toaster oven. These made great appetizers. Actually thought the whole grain texture (had sunflower seeds, etc inside) of the bread added a lot to the dish.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 16, 2008

      55

      I think these were different but wonderful! They have great flavor. I added some mozzarella cheese on top. It is similar to pizza, too. My youngest son just loved these because he loves salami. I did omit the pesto on his, though. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Hot Salami Baguettes

    Serving Size: 1 (43 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 455.2
     
    Calories from Fat 167
    36%
    Total Fat 18.5 g
    28%
    Saturated Fat 9.9 g
    49%
    Cholesterol 41.4 mg
    13%
    Sodium 913.8 mg
    38%
    Total Carbohydrate 59.1 g
    19%
    Dietary Fiber 3.4 g
    13%
    Sugars 0.4 g
    1%
    Protein 12.2 g
    24%

    The following items or measurements are not included:

    sun-dried tomato pesto

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