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    You are in: Home / Recipes / Hot Reuben Dip Recipe
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    Hot Reuben Dip

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    Parrot Head Mama's Note:

    I was looking for a recipe on 'Zaar for this to make at an upcoming holiday party, and was SHOCKED to find that there wasn't one. Super yummy and rather substantial.

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    Ingredients:

    Yield:

    9x13 pan

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F (175 degrees C).
    2. 2
      In a small bowl, combine mayonnaise and dressing.
    3. 3
      Spread sauerkraut into a 9x13-inch baking dish.
    4. 4
      Layer corned beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.
    5. 5
      Bake for 20 to 25 minutes.
    6. 6
      Serve in a hollowed out rye bowl and/or with crackers and bite-sized bits of rye bread.

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    Ratings & Reviews:

    • on July 11, 2005

      55

      I LOVE Reuben sandwiches, but was the only one in my house, UNTIL I made this dip and got the kids to try it! This dip is so easy to make, and so wonderful to taste, that even my "skeptical" children had to admit that they liked it too! I was hoping to have a little bit leftover, but no dice...Excellent recipe!! I used Hellman's mayo, Kraft thousand island dressing, and I used Bavarian sauerkraut and it turned out perfect! Thank you so much for posting this, Parrot Head Mama! It's a keeper in my family!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 29, 2014

      55

      I've made this dip several times. It is always a hit. I use sweet sauerkraut, and throw all ingredients into the crock pot and let it heat slowly. I never have leftovers. The first time I served this my husband could not believe it was made with sauerkraut.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2012

      55

      Delicious and a huge hit!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Hot Reuben Dip

    Serving Size: 1 (1401 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3307.0
     
    Calories from Fat 2277
    68%
    Total Fat 253.0 g
    389%
    Saturated Fat 107.4 g
    537%
    Cholesterol 703.2 mg
    234%
    Sodium 8510.7 mg
    354%
    Total Carbohydrate 92.3 g
    30%
    Dietary Fiber 14.8 g
    59%
    Sugars 40.9 g
    163%
    Protein 170.3 g
    340%

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