This was soooo good! I was worried about a too much cream cheese taste (used fat free light) but it blended nicely - my one son who has a slight aversion to cheese ate it up - I used finely chopped green pepper (red is too expensive and not needed for this) and Hormel mini pepperonis on top. Will def make this again - loved it!! thanks for the awesome recipe!!! :)
This was delish! I made this the morning of our family Christmas party and kept it covered in the refrigerator. Twenty minutes before our guests arrived, I popped it in the oven -- and it was hot and yummy when the party started! I followed the recipe exactly (using 1 cup of pizza sauce as recommended) and added some chopped pepperoni on top. We used sea salt pita triangles to dip and everyone loved it!
I too found this recipe in Taste of Home. Have made it many, many times for all kinds of occasions. The plate has never come home with even a trace of sauce. I usually add more pizza sauce than the recipe calls for, but that's just a personal preference. Couldn't find my recipe tonight, glad it was here....I need it for New Year's Eve-special request!
awesome! in-laws loved it !!
made a double batch of this for my sister's shower. it was inhaled! not a drop left. used ritz crackers with this to dip. amazing recipe!!!
A BIG hit! The family loved it! Cheese being cheese, as the dish cooled a bit, the cheese congealed, which kind of made it harder to dip - but it didn't seem to slow anyone down!! Next time I make this, I'm going to kind of layer the sauce between all the cheeses and see if that keeps it "softer". Part of me wanted to just stir it all together and see what would happen before I baked it. It's going to be good, tho, no matter what!
This is easy to put together and a real crowd pleaser. I made it as written but will likely add more sauce next time for a thinner consistancy. Good pizza taste, comfort food. I served this with pita chips.
I guess a young person trying to cook new recipes for the 1st time would wonder what she is suppose to do with the peppers in this recipe since there is no mention in the preparation . you may want to re-write this recipe. Thank you
It's weird to me how much this dip really does resemble the flavor of pizza when there is no meat, onions, etc. but it really does! I serve it with tortilla chips and it always disappears fast!
Very good except we use ritz crackers for diping! tried with your suggested totilla and bread sticks....Not for us. weve always used ritz. Yum