43 Reviews

This was soooo good! I was worried about a too much cream cheese taste (used fat free light) but it blended nicely - my one son who has a slight aversion to cheese ate it up - I used finely chopped green pepper (red is too expensive and not needed for this) and Hormel mini pepperonis on top. Will def make this again - loved it!! thanks for the awesome recipe!!! :)

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Dana E. April 02, 2011

This was delish! I made this the morning of our family Christmas party and kept it covered in the refrigerator. Twenty minutes before our guests arrived, I popped it in the oven -- and it was hot and yummy when the party started! I followed the recipe exactly (using 1 cup of pizza sauce as recommended) and added some chopped pepperoni on top. We used sea salt pita triangles to dip and everyone loved it!

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New Mom Kate January 03, 2011

I too found this recipe in Taste of Home. Have made it many, many times for all kinds of occasions. The plate has never come home with even a trace of sauce. I usually add more pizza sauce than the recipe calls for, but that's just a personal preference. Couldn't find my recipe tonight, glad it was here....I need it for New Year's Eve-special request!

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Tysmom07 December 29, 2010

awesome! in-laws loved it !!

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woodchuckkyle December 21, 2013

made a double batch of this for my sister's shower. it was inhaled! not a drop left. used ritz crackers with this to dip. amazing recipe!!!

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lisam427 October 18, 2013

A BIG hit! The family loved it! Cheese being cheese, as the dish cooled a bit, the cheese congealed, which kind of made it harder to dip - but it didn't seem to slow anyone down!! Next time I make this, I'm going to kind of layer the sauce between all the cheeses and see if that keeps it "softer". Part of me wanted to just stir it all together and see what would happen before I baked it. It's going to be good, tho, no matter what!

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MimiKooks January 15, 2012

This is easy to put together and a real crowd pleaser. I made it as written but will likely add more sauce next time for a thinner consistancy. Good pizza taste, comfort food. I served this with pita chips.

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Mgnbos November 10, 2011

It's weird to me how much this dip really does resemble the flavor of pizza when there is no meat, onions, etc. but it really does! I serve it with tortilla chips and it always disappears fast!

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goushiangirl March 11, 2010

Very good except we use ritz crackers for diping! tried with your suggested totilla and bread sticks....Not for us. weve always used ritz. Yum

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Mandy ny February 03, 2010

I made this for a Christmas party with homemade bread sticks - yum! I left out the peppers in case some people didn't like them and I added a layer of chopped turkey pepperoni (less greasy) on top of the cream cheese layer.

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ajean December 05, 2009
Hot Pizza Dip